Zámecký penzion KOPEČEK

Traditional Cuisine and Authentic Flavors

Penzion Kopeček forms the foundation of our catering operations and embodies honest, classic cuisine. We focus on high-quality ingredients, time-tested recipes, and flavors that appeal to a wide range of guests. This concept is ideal for family celebrations, weddings, corporate events, and larger social gatherings, where the emphasis is on hearty, well-balanced menus and traditional gastronomy.

Catering from Penzion Kopeček includes buffets, plated lunches and dinners, barbecues, and mixed concepts. Everything is always tailored to the venue and the nature of the event, whether it's a formal occasion or an informal gathering.

Kohout NA VÍNĚ

Fine Dining and Experiential Gastronomy

Kohout na Víně is our flagship venue, representing the pinnacle of what we can offer. The restaurant focuses on fine dining and experiential gastronomy, repeatedly recognized by both domestic and international competitions, professional publications, and the Michelin Guide.

Catering under the Kohout na Víně brand is designed for exceptional occasions where the gastronomic experience is the centerpiece of the event. We offer plated tasting lunches and dinners, meticulously curated menus, sophisticated service, and the option of professional wine pairings accompanied by sommelier commentary.

Every detail – from the presentation of the dishes to the pacing of service – is carefully considered to ensure guests experience top-level gastronomy, even outside the restaurant setting.

BiBistro Blansko

Street Food, Modern Style, and a Relaxed Atmosphere

Our Bistro brings fresh energy and a modern street-food approach to catering. It's an ideal choice for informal events, parties, corporate gatherings, festivals, or occasions where speed, visual appeal, and a variety of flavors are key.

The Bistro menu is playful, contemporary, and easily customizable – perfect for flying buffets, food station concepts, or a combination of smaller courses. This catering style encourages natural guest movement, a relaxed atmosphere, and social interaction.

The Bistro is a great option when you want modern gastronomy without unnecessary formality, while still maintaining a focus on quality and attention to detail.